These days have been so hectic for me at school. We have a lot to do and not a lot of time. I’ve always been used to finishing an assignment long before it’s due, but now I really don’t have the time to be effective. The workload is a lot more intense than I imagined, and on top of that I have to work too. I feel like a zombie these days: school – work – read – eat -repeat!

For hectic days like these I think it’s important to eat as healthy as possible as I feel that my brain and my body functions better on a healty diet. Hopefully I will be able to stay on this healthy diet as long as possible – even after I’m done with all my assignments for school. One of the main issues with eating healty is that a lot of the meals need some prep time, and when you have 30-45 min when you wake up you don’t want to be bothered with dishing up a fancy breakfast. So I’ve started to make some of my meals the day before. This week I made a Matcha Chia Pudding.

I will put up the recipe for this next week! If you have any other tips for healthy meals I can make the day before let me know!